I normally get shit as I like it with ginger ale, but got given this single malt for Christmas. I refuse to spoil it with any mixer. Just tried my first shot neat and it is fecking brilliant!
Good man , there is a special place in Hell reserved for people who put mixers in single-malt . It's just between paedophiles and people who ask for very well-done steak
I’ve not drunk whisky since I was at Bar school and we went on a weekend seminar course at one of the royal lodges in Windsor Great Park. There was a social in the bar on the first night and my mates and I foolishly decided to try every single malt. Error. I have a vague recollection of events until about midnight, then my next contact with consciousness was being woken up by someone as I was lying in the fœtal position on the ground, outside, at 5am, covered in frost, with a half-smoked cigar clamped between my teeth. I was so ill the next day and the day after that I’ve never touched whisky again.
this is thee whisky. you dont drink it. just sniff it. nom nom. with a slash of water. not yer typical tap water tho. https://hedonism.co.uk/product/balv...MInpuv4-r8igMVCYdQBh1_Dw9oEAQYAyABEgLxy_D_BwE
there's a world of difference between the double and triple. i have the double and it's quite bland by comparison. still v,nice tho. it's been a couple of years since i had a bottle of the triple and i'm now starting to doubt myself. the Mr's says it was 14 yr triple oak. which is a bit of a bummer that i cant be more specific cos i want another bottle. awesome, smells very caramely/smokey. i know where i tasted it the first time. (kings house hotel Glencoe) i guess i'm gonna have to have another tasting session. nightmare.
