Been chatting to a dude on the blue sky app who is the chef for Alpecin Dequernik (he cooks for MVDP et al and does all the feed stops etc..) To say I’m extremely jealous of his chosen profession is a very, very big understatement. The places he visits and things he sees on a daily basis, just incredible.
We have a new star in the making too https://www.cyclingnews.com/races/volta-ciclista-a-catalunya-2025/stage-5/results/ Matthew Brennan. Been incredible this week. 19 years old and his team don’t even know what his specialty is yet lol
