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Stew

Discussion in 'Lounge' started by Evoarrow, Nov 4, 2014.

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  1. Be why his pinky sticks out whilst he supps his pint.
     
    #41 bootsam, Nov 5, 2014
  2. Please tell me that you mean his little finger. Please.
     
    #42 Loz, Nov 5, 2014
  3. With Fin, anything is possible.
     
    #43 bootsam, Nov 5, 2014
  4. Sobriety on a non-Wednesday?
     
    #44 Loz, Nov 5, 2014
  5. don't drink, never touch the stuff.
    my pinky is pretty much redundant, i use other fingers for situations like this.:smile:
     
    #45 finm, Nov 5, 2014
  6. I suspected as much.

    So much info!
     
    #46 Loz, Nov 5, 2014
  7. knowledge is power. and i know stuff.;):smile:
     
    #47 finm, Nov 5, 2014
    • Like Like x 1
  8. There is some knowledge we don't need to know
     
    #48 Ducbird, Nov 5, 2014
  9. anything in particular?
     
    #49 finm, Nov 5, 2014
  10. Wife bought a slow cooker a few weeks back from aldi (12.99 from what she tells me) fuck me....the best thing ever.....chop it all up in the morning and then when you get home its all done.....casserole.....mmmmm...
     
    #50 comfysofa, Nov 5, 2014
    • Like Like x 2
  11. Just put a goulash together :)
     
    #51 Char, Nov 5, 2014
  12. Showing off then
     
    #52 Evoarrow, Nov 5, 2014
  13. It's short for "goo lashup". No biggie :)
     
    #53 Loz, Nov 5, 2014
  14. Real thing or the quick version? (Adding paprika to a tin of steak and kidney pie filling)
     
    #54 Gimlet, Nov 5, 2014
  15. Wantz helped - it's just stew in Hungarian
     
    #55 Char, Nov 5, 2014
  16. Proper one ! Tomatoes were tinned though
     
    #56 Char, Nov 5, 2014
  17. Dripping dear boy. On toast.

    I'm hungry now:(
     
    #57 figaro, Nov 5, 2014
    • Like Like x 1
  18. Fin I forgot that the scots contributed so much to the culinary delights of this island. Deep fried mars bars, haggis, Scottish pie etc what's not to like.
     
    #58 Baldyboy, Nov 5, 2014
  19. Finm is too busy to reply. He's currently trying to deep fry dripping on toast...
     
    #59 figaro, Nov 5, 2014
  20. He is also currently v confused having admitted he is 1/2 English . Do I eat quails eggs with fresh asparagus, rare roast beef with seasonal veg and finish with Eton mess whilst quaffing Pol Roger or is it deep fried with buckies?
     
    #60 Baldyboy, Nov 5, 2014
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